A blossom tree cake, for an amazing lady celebrating her 60th Birthday today. Made with orange sponge cake, orange buttercream and fondant decorations.
10” round Victoria Sponge cake with American-style vanilla frosting filling and fondant and sugarpaste decorations to celebrate the joint 60th birthdays of Ruth and William.
Here are the iced Christmas cakes! An 8” brandy soaked fruit cake and a 9” Southern Comfort soaked fruit cake. Covered with marzipan and soft icing with fondant decorations.
A 6″ vanilla vodka fruitcake, with a marzipan topping, wrapped in parchment paper and decorated with oven dried orange slices. A very simple decoration for someone who loves fruitcake but is not so keen on icing.
A rich chocolate cake with a chocolate buttercream filling, covered in soft turquoise fondant icing and decorated with silhouettes of gymnasts, and of course a bit of glitter…
Monster Book of Monsters! Carrot cake with lemon buttercream filling covered in soft fondant. Essential reading (and eating) for all 3rd year Hogwarts students 😊
Claire’s mum’s 70th birthday cake. Chocolate cake (special request from the grandkids!) and incorporating a beautiful spray of flowers which I believe the birthday girl’s mum made many years ago.